January 22, 2009

Fantastic looking cupcakes

owl cake

Very cute, well done cakes and cupcakes.


  1. Cindy Scroggins on January 22nd, 2009 at 4:23 pm


  2. Lucy Foley on January 22nd, 2009 at 4:25 pm

    My friend Stephanie is a whizz with cakes and cupcakes. She can express humour, wit, drama, devastation and wonder in frosting. She is a very talented woman.

  3. Phil Bebbington on January 22nd, 2009 at 4:35 pm

    Talented! Well, you ain’t kidding – so damn pretty. Dare I say, good enough to eat?

  4. Lucy Foley on January 22nd, 2009 at 4:40 pm

    Oh, Stephanie didn’t do these, Phil. Her frosting scenarios are like Chekov.

  5. Sheila Ryan on January 22nd, 2009 at 6:42 pm

    My frosting scenarios are a cross between Godard and Tati.

  6. Amy Mabli on January 23rd, 2009 at 9:15 am

    I want to eat up those baby owls!

  7. Shira on April 23rd, 2009 at 9:55 pm

    I HAVE to make this cake for my friend’s shower (May 2nd). Can you tell me what cutters you need to make the shapes and how much of the pre mixed fondant (this is my first time working with it) you would think we should get. This is absolutely beautiful! Any help I may need making this??

  8. Andrew Simone on April 23rd, 2009 at 11:07 pm

    Unfortunately, I don’t know, Shira. I only discovered the photography online. I have never made them.