comments

1. Cindy Scroggins on March 10th, 2010 at 10:32 am

   God damn it, Deron.

2. Deron Bauman on March 10th, 2010 at 10:35 am

   cum is not dessert?

3. Cindy Scroggins on March 10th, 2010 at 10:46 am

   Pan to shot of Deron spitting coconut ice cream into Cindy’s kitchen sink.

4. Lucy Foley on March 10th, 2010 at 10:57 am

   I think this is probably related.

5. Cindy Scroggins on March 10th, 2010 at 11:35 am

   Dammit dammit dammit dammit dammit.

6. Aaron Winslow on March 10th, 2010 at 11:43 am

   People sure are terrible.

7. Cindy Scroggins on March 10th, 2010 at 11:44 am

   They sure are. Mercy.

8. Dave Vogt on March 10th, 2010 at 11:46 am

   Presented without comment

9. Cindy Scroggins on March 10th, 2010 at 11:49 am

   Young man, go to your room.

10. Josh on March 10th, 2010 at 12:02 pm

    Jesus. Christ. Deron.

11. Deron Bauman on March 10th, 2010 at 12:05 pm

    I get that a lot.

12. Pamela W. on March 10th, 2010 at 12:27 pm

    Well hey, if we’re going to start using everything on hand to make sandwiches for motherfucker….

13. Aaron Winslow on March 10th, 2010 at 12:50 pm

    ‘Neglected’ seems like the wrong word.

14. Cindy Scroggins on March 10th, 2010 at 1:02 pm

    Let’s ask Judy Baxter what she thinks.

15. Daryl Scroggins on March 10th, 2010 at 1:46 pm

    I like the ribbed sides of that custard.

16. Kathy Hilen-Smith on March 10th, 2010 at 3:15 pm

    It’s almost motherfucker. I’m craving cum brûlée .

17. Phil Bebbington on March 10th, 2010 at 4:23 pm

    Deron, I saw you spit in Cindy’s kitchen. You have exacting standards as to exactly what constitutes a dessert and I don’t see cum on that list. Damn, I know it’s easy to make, but . . . . .

    Can’t we just all eat jam roly poly and custard!

18. Kelsey Parker on March 10th, 2010 at 4:43 pm

    At first I was mortified when my boyfriend Mischa showed me his semen filled cake hole. But when he assured me that it was gluten-free and 100% organic, I could not help but dive in head first. My favourite recipe is this one:

    1 cup of Mischa
    2 chests
    1 codpiece
    2 Mexicans, and of course,
    2L cup of cum (you can get this at Safeway)

    Isn’t the point to use your own?

19. Deron Bauman on March 10th, 2010 at 4:46 pm

    semen filled cake hole.

20. Kelsey Parker on March 10th, 2010 at 4:49 pm

    If you don’t know enough Mexicans, Cindy can help.

21. Cindy Scroggins on March 10th, 2010 at 4:52 pm

    jam roly poly

22. Kathy Hilen-Smith on March 10th, 2010 at 5:09 pm

    Phil, the thing is, semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants.

    Jam roly poly, not so much.

23. Phil Bebbington on March 10th, 2010 at 5:13 pm

    Kathy, you are of course right. I have eaten in many restaurants when it seems I have been served a lot of wank. I have felt I could have done better myself and have gone home and proved myself right!

    I guess the thing about Jam Roly Poly is the effort – you can’t just bang one off when you feel like it.

24. Kathy Hilen-Smith on March 10th, 2010 at 5:15 pm

    If you are a passionate cook and are not afraid to experiment with new ingredients – you will love this cook book!

    MGS hasn’t been home to catch up on today’s clusterflock posts.

    Let me tell you, motherfucker is never going to be the same again.

25. Cindy Scroggins on March 10th, 2010 at 5:16 pm

    I blame Deron for all of this.

26. Deron Bauman on March 10th, 2010 at 5:17 pm

    motherfucker.

27. Kathy Hilen-Smith on March 10th, 2010 at 5:20 pm

    Deron, how’s your roly poly?

28. Deron Bauman on March 10th, 2010 at 5:30 pm

    better than my macarena.

29. Michael Grant Smith on March 10th, 2010 at 6:22 pm

    This is old news. It also explains why I have to sleep for twenty or thirty minutes after I cook.

    Sometimes I just like to order out and cuddle, though. It happens more often when you get older.

30. Sheila Ryan on March 10th, 2010 at 7:34 pm

    Artisanal semen.

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