comments

1. Erica on June 23rd, 2011 at 1:44 pm

   “It’s better than petting a real Lisa Frank unicorn.”
   -best quote from Alice.

2. Cindy Scroggins on June 23rd, 2011 at 1:46 pm

   Another Alice fan!

3. Deron Bauman on June 23rd, 2011 at 1:50 pm

   You know what’s also in season? SWEATING ASS CRACKS.

4. Sheila Ryan on June 23rd, 2011 at 1:52 pm

   Do you smell like meat when you leave the shed?

5. Aaron Winslow on June 23rd, 2011 at 2:49 pm

   In your face, Plate!

6. Rick Neece on June 23rd, 2011 at 5:35 pm

   “with a heat index of Total Recall.”

   Perfect.

7. Rick Neece on June 23rd, 2011 at 6:27 pm

   Oh my God! I wanna EAT, godammit!

8. Pam on June 24th, 2011 at 12:57 am

   Knighted, sainted and boned.

9. Carole Corlew on June 24th, 2011 at 12:36 pm

   I know two people who would seriously be in heaven eating in that place where they would smell like meat just being there for a few minutes. The Iowan and Mr. B., of course. Mr. B. demonstrated his prowess on a road trip this week with some moms and seven, yes seven, teenage boys. I was late to dinner, I just had to have a shower and a change of clothes. Mr. B. took advantage of that, ordering the largest steak on the menu, telling the waiter, “I’d like that rare please, my mom insists I have it well done but she’s not here right now.” He ate every single bite with relish. A $32 Marriott steak. Somehow, in my non-steak-eating mind, I thought if I insisted on the thing being cooked back to the stone age, it wasn’t really steak. But the boy is 17, a former vegetarian turned full-scale carnivore. And his silly mother is finally letting go.

10. Sheila Ryan on June 24th, 2011 at 3:36 pm

    I like it that Mr. Boudreaux likes his steak rare.

11. Carole Corlew on June 24th, 2011 at 5:38 pm

    He had been telling me but I just didn’t believe it, Shelia.

12. Sheila Ryan on June 24th, 2011 at 5:44 pm

    Oh, to the true steak-eating mind, it is the only way.

13. Erica Braverman on December 26th, 2011 at 12:34 am

    I’ve been reading through different categories tonight, and revisited this gem. Right as I was getting halfway through, I got a food photo sent to me. It was Prime Rib with Yorkshire pudding. I truly feel blessed to be in such great company. Even if some of you don’t care for citrus desserts.

    Happy Boxing Day, all y’all.

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