20 thoughts on “Fat Man’s Misery

  1. Sheila Ryan Post author

    I agree. The Frozen Niagara is a winner. Ix-nay on the emium-pray ologna-bay in the Ruins of Karnak. And the American cheese.

  2. Rick Neece

    Aw, who could say NO to a bologna sandwich (chunk, please, fried in bacon grease) on white bread with mayo?

  3. Rick Neece

    Danny’s favorite at The Black Forest in Minneapolis.

    Liver Pate
    A rich, delicious, liver pate made with herbs and brandy. Garnished and served with rye bread.
    half: $7.75 / whole: $11.75

  4. Sheila Ryan Post author

    I wonder how many Cave Attractions currently boast restaurants? If we go on a field trip to a cave, I want to go to one with a cave-themed restaurant.

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